Los Dos Molinos 2014 Blog Roundup

Los Dos Molinos 2014 Blog Roundup

Los Dos Molinos was recognized by Phoenix New Times as one of the best restaurants to go to at the Valley. It was an honor after also being listed as part of the ‘Top 10 Best Things to Eat and Drink in the Metro Phoenix’ list.

Serving the best in New Mexican Cuisine, Los Dos Molinos is not your ordinary spicy food resto. We’re not just the Best New Mexican Restaurant in Phoenix, we also provide Special Occasion Catering Service for worry-free celebrations.

We still live by our tagline “Feel the Heat at Los Dos Molinos”. We continued to bring you the most sumptious and spiciest meals. Have you tried all the meals in our ‘Top Five Hot & Spicy Food in Phoenix’ list? If you haven’t, try our Mexican Pizza, Green Chile Pork Stew, Carne Adovada, Hatch Green Chiles, and Adovada Ribs Platter. All these spicy foods have good health benefits and of course, you know why red peppers are good for you.

One of our bestsellers is the Carne Adovada which was actually listed No. 22 in the Top 35 Best Burritos in America list by The Daily Meal. We’re also part of the 10 More Cult Restaurants in Metro Phoenix list, once again by the Phoenix New Times. Even our friends over at AZCentral considered Los Dos Molinos as a Restaurant Gem in the region. We’re overwhelmed and honored!

As a yearly tradition, we supported the Hatch Chile Festival and  campaiged for it to win the Best Specialty Food Festival at USA Today’s 10 Best Reader’s Choice Award. It placed 7th on the list!

Before the year ended, we shared with you Tips on Planning a Thanksgiving Party and 12 Tips on How to Plan a Christmas Party. We hope you had a blast celebrating the holidays with your family and friends.

2014 was really a great year for us. We are thankful for your continued patronage. We hope you’ll continue to support us because we’ll never get tired of bringing the spiciest and the most delicious New Mexican meals in this side of Arizona.

Happy New Year! 

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